Fish and Shellfish Allergies

As consumption levels have grown for Fish and Shellfish around the World, it has obviously increased the number of Fish and Shellfish Allergy sufferers. You...

Allergic Reaction to Skin Products

Skin products and cosmetics are commonly used to improve hygiene and appearance of the skin. They are safe and effective for most people, but...

New Covent Garden Soup Co. recalls Skinny Goan Spiced Chicken Soup because of undeclared...

New Covent Garden Soup Co. is recalling its Skinny Goan Spiced Chicken soup because it contains mustard, which is not declared on the label....

Health matters: The digestive system

Since 60 to 70 per cent of our immune system is tied to the digestive system, the reaction of it mainly depends on the performance...
food-intolerences

What Are the Symptoms of a Food Allergy?

What Are the Symptoms of a Food Allergy? Do you develop hives after eating a certain food?  Do you find it difficult to breathe after...

Parents of babies with milk allergies to be charged up to £45 for crucial...

One mum has urged other parents with whom this issue strikes a chord to get involved… Each year the number of allergy sufferers increases by...

Do you suspect you may have a food allergy?

Do you suspect that you may be suffering from a food allergy? Or, do you know someone who does have a food allergy? If...

Food safety controls to be ramped up by local authorities

 Food safeguards and allergen protection for consumers will be moved up a gear by local authorities, and will be core to delivering a better...

A food-allergen detection device for diners, cooked up at MIT

  This device may relieve the stress of eating out for people with food allergies. What do you do if you've already had one too many...

Ask a Doc: What should parents make of the latest peanut allergy prevention guidelines?

The guidelines categorize children into three groups according to their risk for developing peanut allergy.. Question: I have been reading about reducing risks for developing peanut...
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Latest Articles

CDC says restaurants could do more to prevent food allergies

About 15 million Americans suffer from food allergies, so they have to be careful when they eat out at restaurants. According to a new study...

Number of people going to hospital with allergic reactions skyrockets

The number of times children aged under 9 have been treated for anaphylactic shock has risen more than 50% in the last five years Last...

Krunchi Foods recalls three cake rusk products due to incorrect allergen labelling

Krunchi Foods is recalling three cake rusk products because they contain egg, wheat and milk which are not correctly declared on the labels. This...
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